posted by Ginger 04-18-99 2:24 PM
* Exported from MasterCook *
Grilled Chicken Vegetable Salad
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Grill It !
Amount Measure Ingredient -- Preparation Method
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1 1/2 C Rotini Pasta -- Cooked As Directed
4 Boned And Skinned Chicken Breast Halves
1/2 C Caesar Salad Dressing, divided
1 Zucchini -- sliced 1/2" thick
3 Med Carrots -- Sliced Thin
Drain and rinse pasta with cold water.
Brush chicken with 1 tablespoon of the salad dressing, salt & pepper to taste.
Grill chicken and zucchini but not carrots, to desired doneness and then cut vegetables into bitesize pieces.
In large bowl combine cut up chicken zucchini, sliced raw carrots, pasta, and dressing. Toss to coat.
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