Comments on: Apricot Jam http://www.cyber-kitchen.com/wordpress/2012/07/08/apricot-jam/ The new Board for Mimi's Cyber Kitchen Mon, 11 Feb 2013 18:30:04 +0000 hourly 1 http://wordpress.org/?v=3.4.2 By: SherryPA http://www.cyber-kitchen.com/wordpress/2012/07/08/apricot-jam/#comment-353 SherryPA Tue, 24 Jul 2012 23:31:15 +0000 http://www.cyber-kitchen.com/wordpress/?p=603#comment-353 Homemade bread fresh out of the oven with jam is THE BEST! Homemade bread fresh out of the oven with jam is THE BEST!

]]> By: hmcadam@bresnan.net http://www.cyber-kitchen.com/wordpress/2012/07/08/apricot-jam/#comment-265 hmcadam@bresnan.net Wed, 11 Jul 2012 13:39:51 +0000 http://www.cyber-kitchen.com/wordpress/?p=603#comment-265 I made my jam this morning and it seems to be O.K.  In fact there was a bit left in the pan so I had it on homemade bread....quite tasty!!! Thanks to all of you! I made my jam this morning and it seems to be O.K.  In fact there was a bit left in the pan so I had it on homemade bread….quite tasty!!!

Thanks to all of you!

]]> By: SherryPA http://www.cyber-kitchen.com/wordpress/2012/07/08/apricot-jam/#comment-264 SherryPA Wed, 11 Jul 2012 01:34:17 +0000 http://www.cyber-kitchen.com/wordpress/?p=603#comment-264 Hi hmcadam,  I hope your jam turned out GREAT!! Hi hmcadam,  I hope your jam turned out GREAT!!

]]> By: hmcadam@bresnan.net http://www.cyber-kitchen.com/wordpress/2012/07/08/apricot-jam/#comment-258 hmcadam@bresnan.net Mon, 09 Jul 2012 14:08:09 +0000 http://www.cyber-kitchen.com/wordpress/?p=603#comment-258 Sherry, I was on line quite a while trying find a good recipe for the jam and there are so many web sites on it that I became confused!!!  But I finally narrowed it down to one recipe I will try today or tomorrow.  Thanks for your concern - I appreciate it.  Sherry, I was on line quite a while trying find a good recipe for the jam and there are so many web sites on it that I became confused!!!  But I finally narrowed it down to one recipe I will try today or tomorrow.  Thanks for your concern – I appreciate it. 

]]> By: SherryPA http://www.cyber-kitchen.com/wordpress/2012/07/08/apricot-jam/#comment-255 SherryPA Mon, 09 Jul 2012 14:02:17 +0000 http://www.cyber-kitchen.com/wordpress/?p=603#comment-255 I thought I had bought a new Ball Blue Book and was going to look up a recipe for you.  Not sure if I've given it away or not. It's not where I thought it should be anyway.  Maybe they have a website you could check out.  I thought I had bought a new Ball Blue Book and was going to look up a recipe for you.  Not sure if I’ve given it away or not. It’s not where I thought it should be anyway.  Maybe they have a website you could check out. 

]]> By: hmcadam@bresnan.net http://www.cyber-kitchen.com/wordpress/2012/07/08/apricot-jam/#comment-254 hmcadam@bresnan.net Mon, 09 Jul 2012 13:39:05 +0000 http://www.cyber-kitchen.com/wordpress/?p=603#comment-254 My original plan was to cook the apricots and use the pulp to make the jam and then would add the sugar and pectin.  I thought about trying to strain some of the juice off but after letting the cooked apricots set overnight, they seem to be thicker so I may try one batch of jam and see how it turns out!!!  Thanks for your reply.  My original plan was to cook the apricots and use the pulp to make the jam and then would add the sugar and pectin.  I thought about trying to strain some of the juice off but after letting the cooked apricots set overnight, they seem to be thicker so I may try one batch of jam and see how it turns out!!!  Thanks for your reply. 

]]> By: pepe85323 http://www.cyber-kitchen.com/wordpress/2012/07/08/apricot-jam/#comment-253 pepe85323 Mon, 09 Jul 2012 13:19:51 +0000 http://www.cyber-kitchen.com/wordpress/?p=603#comment-253 I don't see where you mention sugar.  Did you add any?  I do know that jams and jellies get suger added and that sugar sucks up water.  I have never made apricot jelly so I don't know how much you should add. I don’t see where you mention sugar.  Did you add any?  I do know that jams and jellies get suger added and that sugar sucks up water.  I have never made apricot jelly so I don’t know how much you should add.

]]> By: SherryPA http://www.cyber-kitchen.com/wordpress/2012/07/08/apricot-jam/#comment-248 SherryPA Mon, 09 Jul 2012 12:26:53 +0000 http://www.cyber-kitchen.com/wordpress/?p=603#comment-248 Hi, Wish I had an answer for you.  Jam is something I've not made much of in my life.  Can you drain some of the moisture off?  Have you made the jam yet?  Inquiring minds want to know how this has turned out for you!!! Thanks for posting, and come back often!  Hi, Wish I had an answer for you.  Jam is something I’ve not made much of in my life.  Can you drain some of the moisture off?  Have you made the jam yet?  Inquiring minds want to know how this has turned out for you!!! Thanks for posting, and come back often! 

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