Mimi's Recipe Board

Hi everyone....I registered here awhile ago and then got sidetracked. LOL! You know how life is. But, I found you all again and would like to start participate. Got a new kitchen toy a couple of weeks ago and am very excited about it. I love all things kitchen, cooking, eating, appliances, cookbooks and etc.Anyway, QVC had an awesome deal on a Ninja 3-1 Cooking System. It's a slowcooker/steam baker/stove Read more [...]

Found this one on Pinterest... the picture makes these look way too enticing! Might make these for the dinner on Sunday but haven't decided what else to take???  Anyone else making anything special?Valentine’s Cookies BarsPreheat your oven to 350 degrees F. Spray a 9x9-inch square baking dish with cooking spray. Set aside.In a large bowl, combine:One 16.5-oz. roll refrigerated sugar cookie dough, Read more [...]

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One of my latest little cravings has been for mac and cheese.

So the Superbowl is this Sunday with kickoff at 6:30 p.m. Eastern time.  Are you making anything special for snacks or other food to serve?  I'm looking at the posted cheese ball recipes.  Those sound pretty good to us!  We've just finished the cheese ball we had though and was thinking something else might be in order even if I do make one of the cheese balls.  There are recipes floating all Read more [...]

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If you could choose only one thing to do for getting a meal ready, what would it be?

Yesterday was cheese ball search day for awhile.  I took this first one last night, which is a favorite anyway plus a couple others I found on Pinterest that I think sound good.  Anyone else have any favorites you'd like to share?World's Best Cheese Ball 2, 8 oz bricks of cream cheese (softened)1 cup crushed pineapple, drained 1/4 cup chopped green onion1/4 cup chopped green pepper1 tsp seasoning Read more [...]

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I am trying to enter a new recipe in my Recipe site and no matter what I do it says wrong password.  The same I’ve used for years.  I entered a new recipe in the last couple of weeks with no problem.  Why now? 

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DH was given a package of liver for me to cook for dinner this evening.  I do NOT like liver personally.  Is there a failproof method for cooking this?  It has been many, many years since I’ve cooked any.  DH orders liver out when he’s hungry for it.  Thanks for any tips.  Fairly hot with lots of onions?

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For me, it’s chocolate!

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Do you get busy and forget to eat? 

We are considering doing various kinds of chocolate clusters for a fundraiser at our church.  Probably milk, white and dark chocolate.  I guess some plain, some with nuts, coconut, Rice Krispies...  SO...1.  Do you think this would be a good project before Easter?  2.  What kinds of clusters have you made or tried that you would recommend?  3.  With the chocolate melting disks costing $2.50 Read more [...]

Hi Folks,Now that I have gotten my tomato soup and pizza sauce down pat I want to try to perfect my ketchup recipe.  One problem I'm having with this is that it gets incredibly thick very quickly; this is not ideal for me.  Do you have any suggestions that could help or a tried and true recipe?Quick Tomato Ketchup1 can (14 oz.) diced Roma tomatoes2 Tbsp. brown sugar2 Tbsp. white vinegar1/2 cup water2 Read more [...]