posted by cowgirl 06-18-101 5:04 AM
1/2 cup butter
1 cup sugar
2 cups chopped pecans
2 tsp. Maple flavoring
Melt butter over medium-high heat, add sugar and pecans. Bring to boil, reduce heat to medium-low and cook 7-8 minutes until amber-colored. Stir occasionally. Remove from heat and add 2 maple flavoring. Pour onto greased foil and let cool. Crumble.
Go to Mimi's Archive Page
Return to Mimi's Recipe Request Line