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Beef: Kresge's Chili Burgers
posted by grose1 03-28-102 9:29 AM
Kresge's Chili Burgers
6 lbs ground beef
3 cups chopped onions
3 cups tomato puree (not sauce or paste)
4 Tbsp chili powder
4 Tbsp paprika
2 Tbsp salt
1 Tbsp pepper
Combine the ground beef and onions in a large skillet and brown until beef is no longer pink. Drain fat
Stir in remaining ingredients and simmer on low for about an hour, or until the liquid has evaporated
