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Vegetable Pizza
Posted by: Linda in MO 09-07-99 10:14
* Exported from MasterCook *
Vegetable Pizza
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Appetizer/Snack
Amount Measure Ingredient, Preparation Method
-------- ------------ --------------------------------
2 cans refrigerated crescent rolls
2 (8 oz.) pkgs. cream cheese, softened
2/3 cup sour cream
2/3 cup mayonnaise
1 packet Hidden Valley® dry ranch dressing mix
chopped cauliflower
chopped broccoli
sliced green onions
shredded carrot
chopped green bell pepper
8 oz. shredded cheddar cheese, or more if needed
Preheat oven to temperature specified on crescent rolls. To make crust, spread crescent rolls out in a 10x15 pan, sealing all seams. Bake until golden; cool.
Mix cream cheese, sour cream, mayonnaise, and ranch dressing mix with a mixer until smooth. Spread over cooled crust. Sprinkle all your chopped vegetables over cream cheese filling. Sprinkle cheddar cheese over everything and lightly press all of toppings down a bit. Refrigerate until serving.
NOTES : Use about 2/3 to 1 cup of each vegetable. Add chopped tomato, if desired.
