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Dessert: Fruit Pizza Recipes by Meryl
posted by Meryl 02-20-102 8:53 AM
Fruit Pizza
Glaze:
1 C Orange juice
3/4 C Water
1/4 C Lemon juice
3 T Cornstarch
Dash of salt
1 C Sugar
Sauce:
8 Oz Cream cheese
1 T Vanilla
1/2 C Sugar
Crust:
1 Pk Sugar cookie dough
Fruit: Peaches Grapes Bananas Strawberries Kiwi
Mix ingredients of glaze; cook over medium heat til boils, and thickens, then cool.
Spread cookie dough on buttered pizza pan. Bake 350 degrees for 10 minutes. Cool. Mix sauce and spread over cooled dough. Arrange fruit on top and pour glaze over. Refrigerate.
Fruit Pizza
1/2 cup butter
3/4 cup sugar
1 egg
1 teaspoon baking soda
1/4 teaspoon salt
1 1/2 cups flour
8 ounces cream cheese
1/2 cup sugar
2 teaspoons pineapple juice
Assorted Fruit: strawberries, bananas, grapes, cherries, pineapple, raspberries, peaches, etc.
1 1/2 cups fruit juice
4 teaspoons cornstarch dissolved in a little water or juice
Cream butter and sugar. Add egg, baking soda, salt and flour, mix well. Pat in a 14 inch pizza pan. Bake at 350 for 8-10 minutes. Let cool.
Mix cream cheese, sugar, pineapple juice. Spread onto crust. Arrange fruit onto crust. Use a lot of fruit. Heat fruit juice to boiling. Add cornstarch, mix until cool and thick. Spread over fruit.
