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Dutch Apple Pie
Posted by: BarbCA 10-08-99 3:43
Dutch Apple Pie
Recipe By : Barbara
Serving Size : 8 Preparation Time :0:00
Categories : Desserts
Amount Measure Ingredient, Preparation Method
-------- ------------ --------------------------------
1 (9 inch) pie shell
4 cups apple, diced
1 cup sugar
2 tablespoons flour
1 lemon, juice
lemon zest
3/4 cup sugar
3/4 cup flour
1/2 cup butter
Preheat oven to 425° F.
Cook apples with lemon juice in microwave for 4 minutes.
Blend flour and sugar; mix into apples along with lemon zest.
Blend sugar, butter and flour until crumbly.
Pour apple mixture into pie shell. Sprinkle crumb mixture over top, covering completely.
Bake on lower 1/3 of oven at 425° F in preheated oven for 15 minutes. Reduce heat to 350' F. Bake for 45 minutes or until crust and topping are golden brown.
