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Kolachy (Slovakian Jellied Pastries)
Posted by: blizlady 11-04-99 8:32 AM
Kolachy (Slovakian Jellied Pastries)
1 cup butter, slightly softened
1 (8-ounce) package cream cheese, slightly softened
2 cups flour
1 (6-ounce) container apricot filling
Confectioners sugar
Blend butter, cream cheese and flour. Form into 2-inch diameter rolls, wrap in plastic wrap and chill overnight.
Preheat oven to 400 degrees.
Slice cookie dough 1/4 inch thick and arrange 2 inches apart on cookie sheets. Push down with your thumb in center of each slice to make a slight indentation. Fill each indentation with 1 teaspoon of apricot filling.
Bake for 10 minutes, or until golden brown. Cool on a wire rack. Dust with confectioners sugar to taste.
Makes 3 dozen
