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Margie's Mother-in-Law's Lemon Pound Cake
posted by margie 07-11-98 12:22 PM
Lemon Pound Cake
1 c. butter
2 c. sugar
6 eggs
2 c. flour
1 t. lemon extract
Cream butter and sugar. Add 4 eggs, one at a time. Add the flour and 2 more eggs, one at a time. Mix well. Pour batter into a greased and floured tube or Bundt pan. Bake 1 hr. in 325 degree oven, then 10 minutes in 350 degree oven.
