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Meditteranean Orzo Salad

posted by Angela22 07-19-98 6:55 AM 


Mediteranean Orzo Salad 

1 cup uncooked orzo 
3 tabs chopped red onion 
1 cup seeded chopped tomato 
1/4 cup celery 
2 tabs. fresh basil - chopped 
2 tabs. chopped kalamata olives 
2 tabs. capers 
1 tsp. grained dijon 
1/4 tsp. sugar 
1 tab. balsamic vinegar 
2 Tabs. garlic flavored oil 
salt and pepper 
3 1/2 oz. chevre or feta cheese - crumbled 

Cook orzo, drain and cool. Mix the pasta with onion, celery, tomato, basil,
olives and capers. In small bowl whisk together the mustard, sugar, and 
vinegar. Gradually beat in oil until emulsion forms....Pour vinegarette
over pasta mixture - Chill - Mix in cheese. 

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