Mimi's Cyber Kitchen Home

Mimi's Recipe Request Board ARCHIVE

Mimi's Recipe Request Board



RECIPE CATEGORIES
Select a CATEGORY from the drop down box below then click GO

Search Mimi's Archives

WHAT'S NEW!
Select the number of days to go back below

Questions or Comments
printer friendly format  

Beef: Italian Bake

posted by marlaoh 07-17-103 7:21 AM

Italian Bake
Sent in by Christie

1 lb. ground beef
4 cups mastocoli
1 jar of you favorite spaghetti sauce
3/4 lb. of Velveeta cheese-sliced
1 small onion chopped
Salt & pepper to taste


Brown ground beef with onions and salt and pepper and cook pasta. In a round casserole dish, layer as following:
Pasta
Hamburger
Pasta sauce
Cheese slices
Continue to layer until all ingredients are gone with cheese at top. The more cheese the better.

Bake it for 30-40 minutes at 350º. This also freezes well before and after baking. Serves 4-6.

Go to Mimi's Archive Page

Return to Mimi's Recipe Request Line