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German Potato Salad
Posted by: Jeannie 07-02-99 3:21 AM
German Potato Salad
8 potatoes
1 stalk celery
2 hard cooked eggs, sliced
1 onion, minced
1 tables. minced parsley
2 eggs, well beaten
1/2 cup sugar
1/2 cup vinegar, diluted with 1/2 cup cold water
1/4 teas. dry mustard
1/2 teas. salt
1/4 teas. pepper
4 slices bacon, diced
Boil potatoes in their jackets. When soft, peel and dice. Add celery, sliced hard cooked eggs and onion.
Fry bacon in skillet until crisp and brown.
Beat eggs, add sugar, spices and vinegar and water. Mix well.
Pour egg mixture into hot bacon and grease and stir until mixture thickens (about 10 min.). Pour over potato mixture and mix lightly.
Let stand in cold place several hours before serving.
