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Seafood Fettuccine
posted by Terrytx 08-23-99 6:13 AM
Seafood Fettuccine
Recipe By :Quick Cooking, 11-12/98
Serving Size : 4 Preparation Time :0:00
Categories : Quick & Easy Seafood
3/4 pound fresh or frozen shrimp, cooked, peeled and deveined
1 (4 oz) can mushroom stems and pieces -- drained
1/2 teaspoon garlic powder
1/8 teaspoon salt
1/8 teaspoon pepper
1/4 cup butter or margarine
1 (8 oz) pkg fettuccine -- cooked and drained
1/2 cup grated Parmesan cheese
1/2 cup milk
1/2 cup sour cream
minced parsley -- optional
In a large saucepan, saute shrimp, mushrooms, garlic powder, salt and pepper in butter for 3-5 minutes. Stir in fettuccine, Parmesan, milk and sour cream. Cook over med. heat for 3-5 min. or until heated through (do not boil). Garnish with parsley.
