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Artichoke Dip

Posted by: Lisa UK 08-10-99 1:04 AM

Artichoke Dip

1 (6 ounce) jar marinated artichoke hearts, drained
1/4 cup fresh flat leaf parsley
1 medium clove garlic, peeled
2 tbs lemon juice
1 1/2 cups sour cream
Salt
Cayenne pepper


Place all ingredients into food processor and mix until smooth.


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