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Herbal Butter
posted by scooby 07-25-99 4:35 AM
Herbal Butter
5 tablespoons fresh or 5 teaspoons dried or 2 1/2 teaspoons seeds of your favorite herbs
1 teaspoon lemon juice
2 sticks of butter, softened (salted or unsalted)
Moisten herbs with lemon juice. Hand blend or process butter and herbs. Keep in refrigerator for a few weeks or freeze up to six months.
