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Mexican Style Short Ribs
posted by Connie 09-20-98 10:07 AM
Mabel Hoffman
Mexican Style Short Ribs
3 to 4 lbs. short ribs
10 1/2 ounce can beef consomme
1 (1 1/4 oz.) package taco seasoning mix
1/4 cup chopped green pepper
Brown ribs in large skillet and pour off excess fat. Mix consomme with dry taco seasoning mix; add green pepper. Place ribs in slow cooker pot, pour sauce over ribs. Cover and cook on low for 6 to 8 hours. 5 or 6 servings.
