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Butterscotch Bars
posted by mamaSue 01-09-100 3:32 PM
Buttersoctch Bars
1/2 cup granulated sugar
1/2 cup packed brown sugar
1/4 cup butter or margarine, softened
1 large egg whites
1 teaspoon vanilla extract
1 1/4 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
Cooking spray
1/2 cup butterscotch morsels
Preheat oven to 350 degrees.
Beat sugars and butter at medium speed of a mixer until well-blended (about 4 minutes). Add eggs whites and vanilla; beat well.
Lightly spoon the flour into dry measuring cups, and level with a knife. Combine flour, baking powder, and salt; stir well with a whisk.
Add flour mixture to sugar mixture; beat at low speed just until blended. Spread batter evenly into an 8-inch square baking pan coated with cooking spray; sprinkle evenly with morsels.
Bake at 350 degrees for 28 minutes or until a wooden pick inserted in center comes out clean. Cool in pan on a wire rack. Yield 16 servings.
