RFCJ RECIPE ARCHIVE

RFCJ CHARTER
POSTING GUIDELINES
KOSHER FAQ
Search RFCJ Archives

RECIPE CATEGORIES Select a CATEGORY from the drop down box below then click GO

WHAT'S NEW! Select the number of days to go back below

Questions or Comments

Hamentaschen, Chocolate Filling - dairy

Posted by : "ma pickle"

A new twist!  I made a filling from 1 pkg cream cheese 3 tsp cocoa 1/4 cup
sugar, I egg. Beat all together. Use to fill hamentaschen (used the yeast
recipe from the NG)  Actually I prefer poppy seeds but my chocolate-loving
hubby wanted me to come up with a chocolate version. Enjoy!

Ingrid

Return to RFCJ Archive Page

All data, logos, text contained on any portion of Mimi's Cyber Kitchen copyright 1995 through 2001 Mimi Hiller, JB Hiller, Jennifer Hiller. No portions of this website may be used without express written permission of the authors.