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Haroset, Greek - pareve

Posted by : Ruth Heiges

(about 2 cups)

1/2 cup black currants, finely chopped
1/2 cup raisins, finely chopped
1/2 cup almonds or pine nuts, finely chopped
1/2 cup dates, finely chopped
2 tablespoons honey (optional)
sweet red wine 

Combine all ingredients, adding enough wine to make a paste.

From an article by Gil Marks in the archives of the Jewish
Communications Network,

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