RFCJ RECIPE ARCHIVE
Posted by : Lita Applesauce, Golden Cinnamon - pareve
Bottles of this applesauce make great holiday gifts. Try it served over Sweet Potato Pancakes or spread on toast muffins or rice cakes. And, naturally, it's delicious all by itself. Preparation time: 10 minutes + chilling time Cooking time: 30 minutes Per serving: Calories: 108 Fat: 0.5 g. (4% of calories) Fiber: 2.8 g. Cholesterol:0 mg. Sodium: 0 mg. Makes: 8 servings 9 Golden Delicious apples, chopped 3 tbsp lemon juice 3 tbsp brown sugar or 1 1/2 tablespoons honey 2 tbsp water 1/2 tsp ground cinnamon 1. In a 4-quart saucepan, combine the apples, lemon juice, sugar or honey, water and cinnamon. Cover and place over medium-low heat. Cook, stirring frequently, for 20 to 30 minutes, or until the apples are very tender. 2. Transfer to a large bowl, coarsely mash, cover, and chill. Copyright 1997-98 Women.com Networks and Rodale Press, Inc.
