Blintzes, Stage Deli - dairy
Posted by : BGL
Anyone who has been to the Stage Deli in New York City knows
How wonderful their Blintzes really are.
Here's the recipe!
Barbara
* Exported from MasterCook Mac *
CHEESE BLINTZES
Recipe By : Stage Deli
Serving Size : 5 Preparation Time :1:30
Categories : Dairy
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
For wrapper batter
3 large eggs
1/4 cup water
1/4 cup milk
1/2 teaspoon baking powder
1/2 cup all-purpose flour
1 1/2 teaspoons sugar
1 tablespoon unsalted butter
For filling
1 1/2 cups farmer cheese
2 cups cottage cheese
1/4 cup sugar
1 1/2 teaspoons cinnamon
1 tablespoon all-purpose flour
Make wrapper batter:
In a blender blend wrapper batter ingredients and let stand 30 minutes.
n an 8-inch skillet, preferable non-stick, melt half of butter over
moderately high heat. Pour in enough batter to just coat the bottom of
skillet, swirling, and cook, undisturbed, until top is set and bottom in
golden (do not turn wrapper over). Transfer wrapper to paper towels in one
layer, golden side down. Make more wrappers with remaining butter and
batter.
Make filling:
In a food processor, blend cheeses, sugar, and cinnamon until smooth. If
necessary, add flour to thicken filling.
Preheat oven to 250¡F. and line a baking sheet with parchment paper.
Put 3 tablespoons filling in center of each wrapper and fold opposite sides
of wrapper over filling until sides barely touch. Fold in ends to completely
enclose filling, forming packets, and arrange, seams sides down, on baking
sheet. Make more blintzes with remaining filling and wrappers. Bake
blintzes, covered loosely with foil, until heated through, 5 to 10 minutes.
Makes 10 blintzes.
Gourmet
January 1997
You Asked For It; Stage Deli, New York NY
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Epicurious Food © 1998 CondŽNet Inc. All rights reserved.
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Per serving: 245 Calories; 7g Fat (27% calories from fat); 18g Protein; 27g Carbohydrate; 124mg Cholesterol; 443mg Sodium
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