Source: Second Helpings Please
Yield: about 4 1/2 doz.
INGREDIENTS:
2 eggs
1/2 tsp. salt
2 Tbsp. oil
1 1/4 c flour
METHOD:
Beat eggs, stir in salt and oil. Add flour gradually, mixing constantly,
until dough is smooth. Turn onto a floured board. Roll 1/8" thick. Cut in
2" squares. Dip one side of square in oil, then sugar. Bake sugar-side up on
ungreased baking sheet at 400 F for 6 - 8 minutes. Some cookies may brown
more quickly than others, so remove as ready.
All data, logos, text contained on any portion of Mimi's Cyber Kitchen
copyright 1995 through 2001 Mimi Hiller, JB Hiller, Jennifer Hiller. No
portions of this website may be used without express written permission of
the authors.