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Kichelach, Onion & Poppy Seed - pareve

Posted by : Nancy Berry

Recipe By     : Sadie H. Rivkin, __Mama's Meichulim__
Serving Size  : 1    Preparation Time :0:30
Categories    :
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      large         onions
   2                    eggs
     1/2  cup           oil
   2 3/4  cups          sifted flour
     1/2  cup           poppy seeds -- ground
   2      teaspoons     baking powder
     1/2  teaspoon      salt
          dash          pepper
   2      teaspoons     water

Grate onions; beat in eggs and add oil. Sift dry ingredients and add together
and mix well. add poppy seeds and water. Drop mixture on greased cookie sheet by
tablespoonfuls. Bake in hot, 425 degrees F., oven for 10 to 12 minutes.

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