2 herring in brine -- soaked in milk and diced
1 Granny Smith apple -- grated
1 onion -- chopped
2 pickled cucumbers -- diced
1/4 cup mayonnaise
1/4 cup fresh cream
1 teaspoon curry
Drain herring and rinse in water. Mix everything to combine.
Chill.
Serving suggestion: Serve over blinis.
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