posted by Katie 03-23-103 8:38 AM
* Exported from MasterCook *
Recipe By : Katie
Serving Size : 4 Preparation Time :0:00
Categories : Soups
Amount Measure Ingredient -- Preparation Method
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1 1/2 cups chopped morel mushrooms -- divided
1 1/2 cups chopped onion
2 tablespoons butter
2 tablespoons flour
1 cup milk -- or half &half, or cream
salt and pepper -- to taste
Combine one cup of the mushrooms, chicken broth and onion. Bring to a boil; cover and simmer for five minutes.
Place half the mixture in a blender and blend 30-60 seconds, until smooth. Repeat with remaining mixture and set all aside.
Saute remaining 1/2 cup mushrooms. Blend in flour. Add milk. Cook and stir until thickened. Stir in blended mixture and heat through. Season to taste.