Sally BR posted 02-19-99
Basic Fat Burning Soup
6 Large Green Onions
1 can tomatoes (28 ounces)
1 large head of cabbage (essential)
2 green peppers
1 bunch celery
1 pkg. Lipton Soup Mix
season with any or all of the following: salt, pepper, parsley, Italian seasoning, bouillon, hot sauce, fat free chicken or beef broth or
soup base as desired
Cut vegetables in small to medium pieces and cover with water. Boil fast for ten minutes. Cut to simmer and
continue to cook until veggies are tender.