posted by jgarcia 08-28-101 5:24 AM
Hot and Spicy Many Bean Soup
2 c. mixed beans and split peas
4 hot Italian sausages, cooked and chopped
1 ham hock
5 slices cooked bacon, crumbled
6 ribs celery, chopped
2 carrots, diced
1/2 c. onion, chopped
1 Tbsp. Cajun spice
Salt to taste
Soak beans and peas overnight. Rinse and drain beans. Add 8 cups water and the remaining ingredients. Cook until vegetables are tender.