Orange and Rosemary Sauce

posted by Rose 06-30-98 3:09 PM 

1 cup Orange Juice 
1/3 cup Soy Sauce 
1/4 cup Olive oil 
2 tsp. Dried crushed rosemany 
2 Diced green onions 

Marinate chops for 1 1/2 hours in the refrigerator. 

Marinade can be boiled in a saucepan and served separately.
Make enough for 6 chops. 

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