posted by Schmitty 06-06-99 1:35 AM
Pineapple Picnic Salad
1 (20 ounce) can crushed pineapple
1 (8 ounce) package cream cheese softened
1 (4-serving size) package instant vanilla pudding mix
1 (20 ounce) can pineapple chunks drained
1 (8 ounce) container frozen non-dairy whipped dessert topping - thawed
In large bowl, gradually stir the un-drained pineapple into the cream cheese. Stir in the pudding mix.
Fold in the pineapple chunks and whipped topping. Cover and chill til serving time.
Makes 10 to 12 servings.