posted by shugga 01-22-100 8:59 AM
Creamy Vinaigrette
1 tablespoon Dijon, Pommery, or other hot or grainy mustard
1/2 cup plain, lowfat yogurt
juice of 1/2 lemon
2 tablespoons of wine vinegar
black pepper
Shake ingredients in a covered jar or mix in blender.
Makes approx. 3/4 cup
calories 6 per Tablespoon carb. 1 gm
fat 0 gm