posted by Connie 08-28-98 9:24 AM
Basic Vinaigrette- low fat, salt and sugar recipe
1/4 cup red wine vinegar or rice vinegar
1/2 cup water
1 Tbl. + 1 tea. apple juice concentrate
1/4 tea. garlic powder
1/4 tea. onion powder
1 tea. fresh lemon juice
1 tea. tamari or low-sodium soy sauce
1/2 tea. Dijon-style mustard
Dash of red (cayenne) pepper (optional)
Place all ingredients in jar with a tight-fitting lid and shake well. Refrigerate. Makes 1 cup. 5 calories per tablespoon.