posted by Dona 05-03-99 11:31 AM
* Exported from MasterCook *
Chinese Chicken Salad
Recipe By : The Internet
Serving Size : 6 Preparation Time :0:00
Categories : Poultry Salads & Dressings
Amount Measure Ingredient -- Preparation Method
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4 boned and skinned chicken breast halves -- cooked and chopped
8 ounces waterchestnuts -- drained and sliced
3 green onions and tops -- chopped
1/4 cup sesame seeds -- toasted
1/3 cup sliced almonds -- toasted
1 tablespoon poppy seeds
3 ounces chow mein noodles
1 head iceberg lettuce broked into small pieces
4 tablespoons sugar
4 tablespoons cider vinegar
salt and pepper
1/2 cup vegetable oil
In a large bowl, mix together chicken, water chestnuts, green onions, sesame seeds and almonds. Pour dressing over chicken mixture and toss gently to mix. Refrigerate until chilled, about 2 hours.
At serving time, mix chicken mixture with noodles and lettuce.
To prepare Poppy seed dressing: In a pint jar mix together 4 tablespoons sugar, 4 tablespoons cider vinegar, 1 teaspoon salt and 1/2 teaspoon pepper and poppy seeds. Add 1/2 cup vegetable oil and shake well.