posted by Marlen 08-21-100 6:49 PM
Guacamole
Yield: 8 Servings
4 Avocados
1/2 cup Green Chiles, Chopped
1/2 Medium Tomato, Chopped
2 tsp. Onion, Finely Chopped
2 tsp. Mayonnaise
1/2 tsp. Salt
2 tbl. Lemon Juice
1 clove fresh garlic, minced
1/2 tsp. White Pepper
1/2 tsp. Worcestershire Sauce
Peel and seed the avocados. Add all ingredients and mash until smooth. The lemon juice will keep it from turning dark.