Creamy Roasted Garlic Rice

posted by RisaG 11-06-98 7:00 PM

* Exported from MasterCook *

Creamy Roasted Garlic Rice

Recipe By : Unknown Internet Site
Serving Size : 6 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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2 heads fresh garlic
olive oil
3 cups cooked brown rice -- warmed
1/4 cup butter -- or margarine, melted
1/2 cup sour cream
1/2 cup heavy cream -- whipped
salt -- to taste

Preheat oven to 325 degrees. Rub head of garlic with olive oil, wrap loosely in foil and place on baking sheet. Bake for 1 to 1-1/2 hours. Garlic will be properly roasted when it is lightly browned, soft and smells deliciously sweet.

Squeeze pulp out of skins and stir into warm rice. Add butter, sour cream and heavy cream; stir to blend. Season with salt to taste. May be served at room temperature or chilled.

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