Turkey Crockpot: Crockpot Creole Turkey

posted by Connie 01-19-103 9:04 AM

Crockpot Creole Turkey

3 pounds turkey parts (legs, wings and/or thighs)
1 onion, sliced
1 bell pepper, sliced
1 can tomato soup
1 garlic clove, crushed 1/2 teas. salt
1/4 teas. pepper
1/2 teas. oregano
1/4 teas. thyme
1/2 cup water
1/2 cup white wine (optional)

Place turkey parts in crock cooker and add the onion and bell pepper slices.

Mix remaining ingredients, and pour all over. Cover and cook on low for 5 - 6 hours. Serve with steamed rice or noodles.

Can substitue chicken parts, too.

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