Chicken and Broccoli Alfredo

posted by Michelle from MS 10-07-98 12:27 PM

Chicken and Broccoli Alfredo

6 oz. uncooked fettuccine noodles
1 cup frozen broccoli flowertees
1 lb. chicken, boiled, taken off bone, and cut into chunks
1 (10 3/4 oz.) can Campbell's Cream of Mushroom Soup
1/2 cup milk
1/2 cup grated Parmesan Cheese
salt and pepper to taste

Prepare fettuccine according to package directions. Add broccoli last 4 minutes of cooking time. Drain.

In a pan over medium heat, add chicken, soup, milk, chesse, fettuccine, broccoli, and salt and pepper. Cook until bubbling and hot. Stir often to prevent sticking.

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