Chicken Sandwich: Hoisin-Glazed Chicken Wraps

posted by Linda in MO 07-24-102 12:38 PM

* Exported from MasterCook *
Hoisin-Glazed Chicken Wraps
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Boneless Skinless Chicken, Sandwiches/Wraps

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 tablespoon oriental sesame oil
1 pound skinless boneless chicken breast halves -- cut into 2-inch-long strips
4 garlic cloves -- minced
2 bunches green onions -- cut into 1-inch pieces (about 3 cups)
1/2 cup hoisin sauce -- (about)
6 (8 inch) flour tortillas
2 cups thinly sliced romaine or iceberg lettuce
6 tablespoons chopped fresh cilantro

Heat oil in large nonstick skillet over medium-high heat. Add chicken and garlic and sauté 2 minutes. Add green onions and sauté until chicken is cooked through, about 1 1/2 minutes longer. Stir in 2 tablespoons hoisin sauce. Remove from heat.

Wrap tortillas in paper towels and heat in microwave on high 1 minute. (Or heat each tortilla in dry skillet over medium heat 1 minute per side.)

Brush each warm tortilla lightly with some of remaining hoisin sauce. Sprinkle lettuce and cilantro over hoisin. Spoon chicken mixture in center of tortillas, dividing equally. Roll up and serve.

Makes 6 servings.

Bon Appétit
July 2002

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