Chicken Salad: Oriental Chicken Salad

posted by Nadine 01-20-102 5:20 PM

Oriental Chicken Salad

1 lg head of cabbage (chopped)
2-4 green onions thinly sliced
2 cups cubed chicken breast cooked
2 pkg ramen noodles, without seasoning packet
3 T sesame seeds
1/2 c. slivered almonds

2/3 c. oil
1/2 c. vinegar
1/4 c. soy sauce
1/2 c. sugar
1 tsp. black pepper
1 pkg of top ramen seasoning

Preheat oven to 350 degrees.

Combine ramen noodles, sesame seeds and almonds; bake until brown, stirring every minute after the first 5 minutes.

Make the dressing and set aside. Toss together the cabbage, onions, and chicken. Right before you are ready to serve add the toasted crunchy noodle mixture and pour the dressing on top of all. Toss until coated.

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