Chicken: Lemon-y Chicken

posted by Angel 05-12-100 3:41 AM

Lemon-y Chicken

1 large broiler-fryer chicken
1/4 tsp. freshly ground pepper
1 (6 oz.) can frozen lemonade
1/2 tsp. lemon balm or 1 tsp. fresh lemon balm, chopped
2 Tbsp. teriyaki sauce

Preheat oven to 400 degrees. Sprinkle chicken with pepper and lemon balm. Place skin down in shallow baking pan.

Mix undiluted lemonade and teriyaki sauce. Pour over chicken. Bake for 40 minutes until chicken is brown, turning once and basting frequently until fork tender.

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