Chicken Casserole: Party Chicken Noodle Bake

posted by Angel 04-05-102 9:13 PM

Party Chicken Noodle Bake

8 oz. wide lasagna noodle
1 (10 3/4 oz) can cream of mushroom soup, condensed
2/3 c. milk
1/2 tsp. salt
1/2 tsp. poultry seasoning
2 (3 oz.) pkg. cream cheese, softened
1 c. cream-style cottage cheese
1/3 c. sliced stuffed green olives
1/3 c. chopped onion
1/3 c. chopped green pepper
1/4 c. minced parsley
3 c. diced cooked chicken or turkey
1 1/2 c. buttered soft bread crumbs

Cook noodles in boiling salted water until tender; drain. Rinse in cold water.

Mix soup, milk, salt and poultry seasoning. Heat. Beat cheeses together. Stir in green olives, onion, green pepper and parsley. Place half noodles in 11 1/2 x 7 1/2 x 1 1/2-inch baking dish. Spread with half the
cheese mixture, half the chicken and half the soup mixture. Repeat layers. Top with crumbs. Trim with pimento, if desired. Bake at 375 degrees for 45 to 50 minutes. Let stand 10 minutes to firm. Makes 8 servings.

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