Chicken Casserole: Chicken Noodle Bake

posted by Mona M 07-22-100 8:29 PM

Chicken Noodle Bake

1 lb. linguini, cooked and drained
4 cooked chicken deboned breasts, cut into bite size pieces ( could use 4 small cans of chicken)
2 (10 3/4 oz.) cans of cream of chicken soup
2 (10 3/4 oz.) cans of broccoli cheese soup
8 oz. Cheese Whiz

Preheat oven to 350 degrees F.

Mix all the ingredients except the noodles. Mix well, then add noodles. Bake 1 hour or until thickened. Stir occasionally.

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