Chicken Appetizer: Chicken Littles

posted by Jo 11-09-100 10:14 AM

Chicken Littles

16 chicken drummettes
12/3 cup crushed potato chips
1/2 tsp. chili powder
1/4 tsp. onion powder
1/8 tsp. black pepper
2 Tbsp. butter or margarine, melted

Preheat broiler. Remove and discard chicken skin. Rinse chicken; drain and pat dry. On sheet of wax paper, combine the potato chips, chili powder, onion powder, and pepper. Dip chicken in melted butter, then coat with potato chip mixture. Place in lightly greased baking pan.

Broil 3" from heat for 3 minutes. Turn and broil 3-5 minutes more, or til chicken is cooked through.
Serves 4-8.

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