Pork: Potluck Spareribs

posted by SandyOH 05-08-102 6:05 PM

Potluck Spareribs

6 pounds pork spareribs
1-1/2 cups ketchup
3/4 cup packed brown sugar
1/2 cup vinegar
1/2 cup honey
1/3 cup soy sauce
1-1/2 teaspoons ground ginger
1 teaspoon salt
3/4 teaspoon ground mustard
1/2 teaspoon garlic powder
1/4 teaspoon pepper


Cut ribs into serving-size pieces; place with the meaty side up on racks in 2 greased 13 x 9 x 2-inch baking pans. Cover tightly with foil. Bake at 350° for 1-1/4 hours or until meat is tender. Drain; remove racks and return ribs to pans.

Combine remaining ingredients; pour over ribs. Return to the oven, uncovered, for 35 minutes or until sauce coats ribs, basting occasionally. Ribs can also be grilled over medium hot coals for the last 35 minutes instead of baking.

Yield: 12 servings

Source: Taste of Home (1997)

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