Beef: Teriyaki Steak

posted by techgoddess 01-29-101 8:45 AM

Teriyaki Steak

2 to 2 1/2 lbs. boneless steak, cut up in small pieces
1 tsp. ginger
1 tbsp. sugar
2 tbsp. oil
1/2 cup soy sauce
1 garlic clove, crushed

Combine all ingredients and pour over steak. Cook on low 4 to 6 hours in crockpot. Serve over rice.

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