Drop Cookies Pumpkin Chip Cookies

posted by Kimanne 09-26-102 9:16 AM

Pumpkin Chip Cookies

1-1/2 cups butter softened (no substitutes)
2 cups packed brown sugar
1 cup sugar
1 can (15 ounces) solid-pack pumpkin
1 egg
1 teaspoon vanilla extract
4 cups all-purpose flour
2 cups quick-cooking oats
2 teaspoons baking soda
2 teaspoons ground cinnamon
1 teaspoon salt
2 cups (12 ounces) semisweet chocolate chips


In a large mixing bowl, cream butter and sugars. Beat in the pumpkin, egg and vanilla. Combine the flour, oats, baking soda, cinnamon, and salt; gradually add to creamed mixture. Stir in chocolate chips.

Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350* for 10-12 minutes or until lightly browned. Remove to wire racks to cool. Yield 10 dozen

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