Vegetable Scalloped Potatoes by sha88

posted by sha88 10-30-98 3:53 PM

Source: Dee Dee Favorites

Scalloped Potato Casserole

1 cup sour cream
1 can Cream of Mushroom Soup*
1/4 cup of butter
1/2 cup green onions - sliced
1 1/2 cups of shredded Cheddar
3 pounds potatoes cooked - peeled and cubed
1/2 t salt
1/2 t pepper
1/2 cup bread crumbs

Mix sour cream, soup, butter, green onions and 1 cup cheese in a greased 3 quart casserole. Gently stir in potatoes, salt and pepper. Top with remaning cheese and the bread crumbs. Bake in a 350 oven for 1 hour or until bubbly hot.

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