Pork Super Pizza Casserole

SandyOH posted 01-30-99

Super Pizza Casserole

1 1/2 lbs. sweet Italian sausage
1 1/2 lbs. hot Italian sausage
4 cups chopped green peppers
2 cups chopped onions
1 lb. shredded Provolone cheese
1/3 cup cooking oil
1/4 tsp. pepper
1/2 tsp. garlic powder
2 tsp. oregano
1 quart spaghetti sauce (bought or homemade)
1 dozen eggs
Grated Parmesan cheese

Grease bottom and sides of a 9x13x3" baking dish.

Saute peppers and onions in oil until tender. Remove with slotted spoon to a dish and season with the listed spices. Brown the sausage until almost done and drain well. Pour 1/2 the spaghetti sauce on the bottom of pan.

Spoon all of the sausage over the sauce. Spoon all of the onions and peppers over meat. Sprinkle all of the cheese over the vegetables. Pour remaining sauce over all.

Poke holes all over top of mixture, using a wooden spoon handle. Beat eggs thoroughly and pour evenly over
casserole. Sprinkle generously with grated Parmesan cheese.

Bake in preheated 350 F. oven for 1 hour. Let stand 10 minutes before cutting into squares

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