Pasta Ravioli Casserole by SandyOH

posted by SandyOH 01-29-100 8:40 PM

* Exported from MasterCook *
Ravioli Casserole
Recipe By : Mary Alice - Friend
Serving Size : 6 Preparation Time :0:00
Categories : Casseroles
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
10 ounces frozen broccoli -- thawed
30 frozen cheese-filled ravioli -- cooked and drained
1 (10 3/4 oz) can Golden mushroom soup
1 soup can milk
1 (10 3/4 oz) can Cheddar cheese soup


Place thawed broccoli in bottom of a greased 9x13-inch baking dish or pan.

Cook the frozen cheese-filled ravioli until almost tender; drain and lay on top of broccoli.

Mix together Golden mushroom soup, soup can full of milk and Cheddar cheese soup; pour over ravioli-broccoli mixture.

Cover with foil and bake at 350 for about 45 minutes.


Go to Mimi's Archive Page

Return to Mimi's Recipe Request Line