Beef: Chili Frito Casserole

posted by jgarcia 08-20-101 4:56 AM

Chili Fritos Casserole

4-6 cups chili
1 to 1 1/2 lb. ground beef
2 ribs celery, diced
1/2 medium onion, chopped
Chili powder (to taste)
Grated Cheddar cheese
Regular Fritos

Brown ground beef; add celery and onion and cook until vegetables are translucent. Add chili and chili powder. Simmer, adding a small amount of water, if necessary.

In casserole dish, layer meat mixture, cheese, Fritos; repeat, ending with Fritos. Bake at 350 degrees until it bubbles (about 15 minutes).

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